Below Stairs: February Round-Up

Thank you to everyone who read our February book, Below Stairs: The Classic Kitchen Maid’s Story that Inspired Upstairs, Downstairs and Downton Abbey by Margaret Powell. Have a look at our reviews.

Next month we will be improving our table manners with the book The Mere Mortal’s Guide to Fine Dining: From Salad Forks to Sommeliers, How to Eat and Drink in Style Without Fear of Faux Pas by Colleen Rush. Please join in and post your review on the last day (or in the last week) of March.

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