Thank you to members who wrote about July’s book, the novel Blessed are the Cheesemakers by Sarah-Kate Lynch, chosen by Victoria of Mommy Marginalia. Please have a look at the reviews.
August’s book is Garlic and Sapphires: The Secret Life of a Food Critic by Ruth Reichl, chosen by Marian of Spelt for Choice. Please post your review on the last day (or week) of August and head back over here for a round-up on September 1. Please also link to The Kitchen Reader homepage and Marian’s blog. We look forward to reading your review!