December has been a quiet month for Kitchen Reader members. Thanks to Lisa, Victoria, and Aileen for sharing this month.
- Lisa at Charleston Treasures wrote about her new-to-her 1943 copy of The Better Homes and Gardens Cookbook.
- Victoria at Mommy Marginalia wrote about her delicious kielbasa and sauerkraut recipe.
- Aileen at 300 Threads wrote about Life on the Line by Grant Achatz.
Happy new year to everyone! May this be a fulfilling and profitable year of cooking, eating, reading, and writing. Our January book is The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman, chosen by Lisa of Charleston Treasures. Please post your review in last week of January, preferably on the last day of the month. You should link back to this page and Charleston Treasures in your review.