Spiced: October Round-Up

Thanks to all of you who read and wrote about our October book, Spiced: A Pastry Chef’s True Stories of Trials by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen by Dalia Jurgenson, chosen by Libbi of Domestic Wandering. Here is a list of all our reviews. See what your fellow members thought of the book!

Our November books centre on the idea of local eating. You can choose to read one (or both) of these books, selected by Julie of Savvy Eats.

  • Eat Where You Live: How to Find and Enjoy Fantastic Local and Sustainable Food No Matter Where You Live by Lou Bendrick
  • Just Food: Where Locavores Get it Wrong and How We Can Truly Eat Responsibly by James E McWilliams
Please post your review in last week of November, preferably on the last day of the month. You should link back to this page and Savvy Eats in your review. We look forward to examining the issue of local eating from different perspectives.
All our upcoming books are listed on the “Our Book List” page and are published well in advance to help you plan. We are always accepting new members. Just email me, Sarah, at kitchen reader.blog@gmail.com to sign up or learn more.

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