Please welcome our new member: Jen.
Jen from Put a Spork in It uses her blog to experiment with ideas and ingredients. She recently tried out zucchini “noodles” and on Mother’s Day she made tasty-sounding lavender tea cookies. She has been known to say “ooooh, shiny” more than once when referring to sparkly foods. Please hop over to her blog and say hello to her.
Jen’s blog posts have already been added to our Kitchen Reader RSS feed bundle, featured in the sidebar. New Kitchen Reader members are welcomed on the tenth of each month. Would you like to join us? Email Sarah at email@example.com.
Thanks to everyone who read and posted about our July book, The Sugar Queen, by Sarah Addison Allen, chosen by Karen of Shortbread. You can read the reviews here:
Our August book is Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone
, edited by Jenni Ferrari-Adler (chosen by Anni of anjeme
). Please remember to link back to the Kitchen Reader homepage and to Anni’s blog
in your review. You can post your review any time in the last week of August, preferably as close to the end of the month as possible.
New members are always welcome! Please email Sarah at firstname.lastname@example.org to join or find out more.